Learn About Our Product

At Pizzeria Roberti we provide you an exceptional product by using the best ingredients, learn a little bit more about them below:

FullSizeRender.jpg

The Dough

Our dough is made in house with our specially cultivated yeast, which is fermented on premise.  This is an important characteristic of our dough because it creates a more robust flavor and the natural fermentation of our dough, makes it healthier and more digestible.

FullSizeRender1.jpg

The Sauce

Our pizza sauce consists of a combination of San Marzano tomatoes imported from Italy and all fresh ingredients including fresh herbs and garlic.  San Marzano tomatoes are known for their natural sweetness and low acidity.

IMG_16373.jpg

The Cheese

We use Grande Mozzarella Cheese for our pizza.  Made domestically in Wisconsin, Grande has been a favorite amongst New York style pizzeria's for years.